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The "Nutrition Science Fact Sheet" is an EDA publication which summarizes in a concise manner scientific facts and figures as well as general information on dairy-related nutrition and health topics of general interest. The fact sheets are written in an easy-to-understand language and are regularly reviewed to present the latest scientific knowledge.
03.07.2009
EDA Nutrition Fact Sheet – Milk Fat
1324 kB
European Dairy Association (EDA, aisbl) - 14 rue Montoyer, 1000 Brussels, Belgium Phone: 00 32 2 549 50 40 - Fax: 00 32 2 549 50 49 - eda@euromilk.org